Culinary classes

Letter from Paris: November 29, 2023 News Digest

Letter from Paris: November 29, 2023 News Digest

Bonjour Paris Editors
Mastering the Art of Macaron Making at Galeries Lafayette

Mastering the Art of Macaron Making at Galeries Lafayette

Poppy Pearce
Taste of Paris 2021 at the Grand Palais Éphémère

Taste of Paris 2021 at the Grand Palais Éphémère

Margaret Kemp
Wine Tasting in Paris

Wine Tasting in Paris

Claudine Hemingway
The Paris Cook Club: Connecting through Cooking

The Paris Cook Club: Connecting through Cooking

Candice Stevens   4
Hands-on Cooking Classes at l’Atelier des Chefs in Paris

Hands-on Cooking Classes at l’Atelier des Chefs in Paris

Roni Beth Tower
We’re Launching Taste of France Magazine

We’re Launching Taste of France Magazine

Bonjour Paris Editors   1
Cooking Classes with Nobu at Le Royal Monceau-Raffles in Paris

Cooking Classes with Nobu at Le Royal Monceau-Raffles in Paris

Margaret Kemp
Cooking Classes with Nobu, Fashion Pop-Ups & Macaron Making at Paris Hotels

Cooking Classes with Nobu, Fashion Pop-Ups & Macaron Making at Paris Hotels

Nicola Leigh Stewart
Putting on the Ritz at Escoffier Ritz Cookery School, Paris

Putting on the Ritz at Escoffier Ritz Cookery School, Paris

Margaret Kemp
Taillevent Celebrates the 10th Fête de la Gastronomie

Taillevent Celebrates the 10th Fête de la Gastronomie

Margaret Kemp
Le Cordon Bleu’s New State-of-the-Art Campus in Paris

Le Cordon Bleu’s New State-of-the-Art Campus in Paris

Margaret Kemp
Currently on page 1 of 2.