Restaurants reviews

Restaurants reviews

So you've seen the Sacré-Cœur, taken the obligatory selfie at the candy-pink façade of the Maison Rose, and ambled among the artists and caricaturists of bohemian Montmartre. Now it's time to step aside slightly...

In the multicultural melting pot that is Belleville, among the maze of colorful graffiti-tagged streets, Edward Delling-Williams helms Le Grand Bain, a permanently packed neo-bistro with a "farm to fork" philosophy. Formerly head chef at...

There are thousands of cafes and bistros in Paris and every traveler over time finds their favorite. However, one stands out in the city made for the gastro-adventurer. Actually, it is more than one,...

The area around place Gambetta, the heart of the 20th district with its town hall and cinema, offers no shortage of dining options. Most of the contenders are mediocre brasseries and neighborhood restaurants featuring...

"Cauliflower is nothing but cabbage with a college education." --Mark Twain RECH (since 1925) Alain Ducasse and Jacques Maximin, a friendship of thirty years. So, at the invitation of Monsieur Ducasse, chef Maximin will helm Rech,...

With two heatwaves already this summer and the warm weather set to stay at least through la rentrée (and longer, we hope!), here's a selection of Paris restaurants which serve not only great food,...

Brasserie Bellanger by Victor Dubillot and Charles (Charly) Perez is a traditional brasserie complete with black-and-white tiled floor, shiny bar stools, gorgeous bar, open kitchen and a terrace. On Rue du Faubourg Poissonnière, a...

In case you’re unable to jump on a plane destined for Italy, the next best thing is a visit to Eataly Paris Marais. The first Paris outpost of this famed concept created by Oscar...

Could veggie burgers with sweet potato fries become the new steak frites in Paris? In recent years, vegetarian restaurants have been sprouting up all over the French capital. While most farm-to-table restaurants offer vegetarian...

Enter what was once a cork factory dating back to 1845, and you’ll embark on a journey in uncorking a top selection of French wines and in feasting on gourmet cuisine to match. Chef...

This spring, Paris’s Haut Marais neighborhood is looking up. The man responsible for Café La Perle, everyone’s favorite local haunt, has recently set his sights higher, all the way to Au Top. This discreet...

This Parisian institution dating back to 1905 originated as a wine bar specializing in wines from the Pyrénées. It was first brought to life by a Catalan engineer whose claim to fame was inventing...