Search results
Legend has it that 'la bûche de Noël 'was inspired by the Christmas Eve tradition of burning a log in the fire. Here's a look at the delicious, limited-edition yule logs proposed by Paris' top pastry chefs.
In its first-ever exhibit devoted to a female filmmaker, La Cinémathèque Française pays homage to pioneer Agnès Varda, whose radical approach brought her critical acclaim.
This fascinating book tells the unknown story of the medical community in Paris during the Nazi Occupation, and the brave doctors who worked for the Resistance.
A fascinating exhibit at the Musée de l'Orangerie views Modigliani’s work through the lens of his relationship with Paul Guillaume, the art dealer who first helped him achieve sales.
Bonjour Paris is thrilled to offer one lucky reader the chance to win a copy of the fascinating novel by Janet Garber.
François Perret, the executive pastry chef at The Ritz Paris, shares his favorite city addresses in an exclusive interview with Bonjour Paris.
Discover the city's best sustainable shopping destinations, promoting conscious consumerism with a curated selection of eco-friendly products.
Not far from Charles de Gaulle airport, the Collège de Juilly operated for nearly 400 years, educating some remarkable graduates. Soon you could even buy an apartment there.
It’s been 15 years since a new hospitality concept shook up the Paris hotel scene. Affordable and hip, Mama Shelter doesn't skimp on the creature comforts.
As you meander around Paris, you can become numb to the infinite amount of beautiful architecture. Here street photographer Bill O'Such takes the time to admire the details.
For food lovers in Paris, you're spoiled for choice when it comes to delicious dining experiences. Need some insider tips? Here's the latest restaurant news from the City of Light.