Late Summer in Brittany by Photojournalist Clay McLachlan

Late summer in Brittany

Midsummer sunshine leads to autumn light. Here I found myself on assignment on the eastern edge of Brittany, an hour from the Atlantic Ocean and the seaside villages, such as St. Malo.

I love wheat fields, freshly harvested, and sowed up into hay bales as long as the eye can see. The light in Brittany is often muted with a changing palette of clouds and sun seemingly almost every hour.

Next week la rentrée à Paris!

Technical Details: iPhone 3GS, Hipstamatic app, John S Lens, Ina’s 1969 Film.

Save 39% on Clay’s new book with advance order discount:

Cooking with Chocolate: Essential Recipes & Techniques (Book & DVD in English)

Clay McLachlan is a Paris-based photojournalist with an international clientele—more about Clay at his website. He shares a slice of life in France and beyond in a photo published in Sunday editions of BonjourParis.

Clay’s books are available here:
Eric Kayser’s New French Recipes
Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts

French Cooking: Classic Recipes and Techniques

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• Paris Secrets: Architecture, Interiors, Quartiers, Corners [Hardcover, 2009, called stunning]
• Twilight Visions: Surrealism and Paris [pub 2011, Paris in the 1920s & 1930s, classic photos]
  
• Panasonic Lumix DMC-FP3 14.1 MP Digital Camera. Shoot like a pro for under $100!

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