La Vie Française, American-style

   1981  
Dear Madame André and students,   The pace of life here in Paris is a vacationer’s dream but a type-A personality’s nightmare. Laissez-faire attitude and lots of it. The French, in general, differ from Americans in many ways.   One of the first lessons I had to learn here in France was to be patient: at the bank, at the Préfecture de Police for the Carte de Séjour, at any paper-heavy bureaucratic agency where waiting three weeks for the completion of a transaction is considered normal. At my bank, Credit Lyonnais, for example, it was necessary to furnish all sorts of documentation and proof that I, indeed, exist–work contract, passport, apartment rental agreement, birth certificate-–and that I, moreover, will be a satisfactory customer. After a series of photocopies, blue rubber stamps and fancy signatures, my dossier was complete and I waited to receive my account information in the mail, which arrived in about three weeks’ time. When I moved, I went to the CL Agency in my new neighborhood to change my address but was told they had no record of me there, that I would have to go to the original agency to complete the transaction. So I went, provided proof of residence, filled out the paperwork with rubber stamps and fancy signatures all abound and played the waiting game. My paper file was successfully mailed from the 13th to the 3rd in only three weeks’ time and now I have a somewhat competent woman in pigtails and bad lipstick who handles my questions, though she once wrote me a letter suggesting I make an appointment and was surprised when I actually did. I have moved again since then but kept the same branch for obvious reasons.   Being a young student—or even a low-paid worker—here adds another level of benefits, or even a low-paid worker of the state. Based on the socialistic principles of the country, the French believe in paying for what you can afford. I am eligible for housing aid, for example, though rents here are even less than Boston, much less than NYC. I pay 375 Euros for my share of a 2-bedroom apartment, 55m2, in the 20th, a not so nice part of town. Last year I lived a 15m2 shoebox on the 8th floor (without an elevator) in the 3rd arrondisement for about 600 Euros. My apartment in the 20th was found through a friend of a friend that the latter offered through an English-speaking magazine called the FUSAC (France – USA Contacts). At the lycée Cantine, my meal tickets are the least expensive, costing about one and a half euros for lunch. I have often been taken out for dinner by friends who make more than I because they feel compassion for my bank account. There are reduced rates for films, museums and other cultural events, especially for students.   Working and EducationOne in four French work for the state, creating a rather heavy bureaucratic system with lots of red tape. I, too, have been a fonctionnaire, which means I was eligible for social security, health care, unemployment and every other benefit the French system offers, which are much more generous than those of the US. My visa was paid for as a lectrice, or teacher’s aid, which gave me some flexibility in finding another part-time job. I worked 12 hours a week in a French high school, working with the English teachers and students of all levels: seconde (freshmen), première (sophomores), terminale (seniors– there are no juniors) and even post-bac students as well (those who have already taken the graduate exam).    In my classroom, we listened to American music; I corrected pronunciation as well as led discussions based on cultural, political and social events of the States and France in groups of 5 to 20. They loved dictées (dictations) too! It was interesting work and was fairly rewarding as well; as a bonus, I became familiar with their nationalized education system, which is much more structured than our state-to-state system. Each school level or grade has certain required courses, specialized tracks begin after seconde: Literature, economics, European history, geography taught in English plus another required language, and sciences.   Premières and Terminales must pass the Baccalauréat at the end of the year in order to pass to the next level. French education is based heavily on this big, stressful, several-hour written and oral concours (exam); and if a student fails to receive a passing grade, he or she will most likely follow a “professional” path, where they will find jobs as skilled laborers or other such jobs. Just as the British sort out the brightest students by counting “A-levels,” the French and their educational system consider exams to be a measure of intelligence and capability.   Getting a work permit is frustrating. Most people I know have either finagled Irish citizenship through tracing the birth of one grandparent in the land or have slipped under the radar and have kept their tourist visa. That approach, however, is something that has become really difficult after 9/11, even more so after cooling Franco-American relations during the war in Iraq. Maintaining a tourist visa only requires leaving the country every three months, but the more I travel back and forth, the more questions they ask about my intentions to work in the country, how much money is in my bank account and when is my return ticket to the States.   There is a host of non-government organizations that don’t require working papers for US citizen: that is, as long as the US is a member country. Such organizations include UNESCO and the OECD. Giving private English lessons is possible and there are certainly bars and cafés that are willing to look the other way when employing a foreigner – English speaking bars are your best bet, such as the Frog and Princess, Frog and Risbif chain of Anglo bars. Teaching English is the primary function of Americans trying to make a living here, though you will find that most English-language schools (Wall Street Institute, for example) require your papers to be in order before you will be offered a position. Some people are able to work for American firms, particularly as secretaries or paralegals for international law firms; others work for US conglomerates such as IBM or Accenture Consulting and were sent here after having worked for that company in the states.   Making FriendsParisians are known for being froid et fermé, much like New Yorkers or any other inhabitants of…
  • SUBSCRIBE
  • ALREADY SUBSCRIBED?
Previous Article Buzz: Splurge
Next Article Review: Hotel Aviatic