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“Tout est délicieusement bon ici.” --Maurice Beaudoin It’s noon. A groom stands outside Le Grand Véfour. Inside the historic listed restaurant, chef Guy Martin greets...

More on Food in Paris

As the autumn days grow shorter and the temperatures colder, it's time to focus on the next celebration in the calendar. Festive fairy lights,...

"Let them eat cake", the ill-fated queen said. Surely she meant chocolate cake. Chocolate-drizzled pastries. Chocolate mousse. Heck, even chocolate gowns. Chocolate in every...

Connaissez-vous le Marché Paul Bert Serpette? Since age 5 when he followed maman around "les puces," Jean-Cyrille Boutmy has been passionate about antiques, art, and...

"Cauliflower is nothing but cabbage with a college education." --Mark Twain RECH (since 1925) Alain Ducasse and Jacques Maximin, a friendship of thirty years. So, at...

A crisp May morning, unseasonably cold in Paris, and the vendors at the Marché d’Aligre are gregariously chatting with passers-by. The stands are brimming...

With two heatwaves already this summer and the warm weather set to stay at least through la rentrée (and longer, we hope!), here's a...

Where to eat in Paris

Welcome to our insider’s guide to the best places to eat in Paris. We have reviews of the finest restaurants in Paris, as well as more affordable places to eat for the traveller on a budget.

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