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Putting French Cheeses On The Map
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Putting French Cheeses On The Map
Wednesday, July 17th 11:00 – 12:00 (ET)
Join seasoned journalist and culinary tour guide Emily Monaco, “That Cheese Girl,” for an exciting online event exploring the diverse world of French cheese. In this interactive event, you’ll embark on a delicious journey through the distinct flavors and traditions of various French regions. Discover the rich history and artisanal techniques that make each cheese unique. From the creamy Brie of Île-de-France to the tangy Roquefort of Aveyron, you’ll savor the nuances of each variety and learn how to pair them with the perfect accompaniments.
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