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In conversation with Guy Hibbert
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In conversation with Allison Zinder
Wednesday, November 3rd 12:30pm – 1:30pm (EST)
Allison Zinder is a gastronomy guide and Food & Beverage educator. A certified chef, she offers food and history tours to anglophone travelers and develops Study Abroad programs. Allison is also Head of Academics at a hospitality management school in Paris, and has lived in France since 1995.
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